Sunday, July 14, 2013

Menu Plan

Help! I need a cooking and cleaning fairy or a packing fairy to show up at my place.

I'm so overwhelmed and kind of not getting enough done because of that.

As far as meals go, I figured that I cannot ignore two very important meals this week - BEFORE the fast, and AFTER the fast.

So here's the plan:

Before the fast:

Minestrone Soup

Fish (I have some fish fillets in the freezer, not sure how I'll prepare them, but maybe with grapes - since I kept getting advice to eat grapes for an easy fast!)

Spinach and Cheese Pie (I discovered a bag of spinach in the freezer I had forgotten about) or spinach and wheat berries casserole, I haven't decided.

Lettuce, cucumber, and mango salad

Of course, we'll have the required Egg and Bread too...


After the fast:

Fruit salad

Grilled Cheese Sandwiches

Minestrone Soup, and other leftovers from our pre-fast meal

We usually nibble our way through our after-the-fast meal, no one, except for our 14 yr old, wants to eat a whole lot at once.

What are you serving? 

No comments:

Post a Comment

Hi! Thanks for commenting on Frugal and Kosher! From now on, all comments are moderated, because of the unfortunate prevalence of spammy comments. Thanks for understanding!